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  • Ingredients
  • White Rice Flour, Potato Starch, Tapioca Starch, Guar Gum, Salt.
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The Gluten-Free Pantry was founded by professional chef and food writer Beth Hillson, who, along with her son, is gluten-free. Beth developed the formulas for the mixes so that she and her son could enjoy delicious food. Today she shares those mixes with a much larger family as people all over the world have come to know and love these fine products. Beth and her staff taste and test every batch of our products to make sure they meet the company's high standards.

Gluten/wheat free. Trans fat free. Cholesterol free. Use our gluten-free all-purpose baking flour blend in all gluten-free recipes. To convert any recipe, simply use a cup of all-purpose gluten-free flour to replace 1 cup of flour. Made in Canada.


Product Title : The Gluten-Free Pantry All-Purpose Flour, 16-Ounce Boxes (Pack of 6) top deals

The Gluten-Free Pantry All-Purpose Flour, 16-Ounce Boxes (Pack of 6) top deals,

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