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  • Ingredients
  • Rice Pasta (Rice Flour, Water), Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Whey, Buttermilk, Butter, Salt, Annatto Extract (Color), and Natural Flavor.
  • Directions
  • Boil 6 cups of water in a medium saucepan. Stir in macaroni, bring to a boil again. Cook at Medium boil for 10-12 minutes or until done. Drain macaroni in a colander. Add 1/4 cup low fat milk (1/2 cup low fat yogurt) and cheese sauce mix to the warm saucepan and mix well with a whisk. For a thicker and cheesier sauce, add less milk. Pour macaroni over sauce, mix well and serve. Traditional way: for richer flavor, add tablespoons of butter. One serving provides a good source of calcium.
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Annie’s Homegrown gluten-free rice pasta and cheddar mac and cheese --ake delicious and yummy macaroni and cheese in a matter of minutes. It is very easy to prepare this scrumptious dish--just cook the pasta, squeeze in the creamy sauce, add butter for richer flavor, and serve--a dish your whole family will savor. This totally natural gluten-free offering is tailored for those who follow wheat-free or gluten-free diets, but it is so delicious that everyone will enjoy them! This product consists of no artificial colors, flavors, or preservatives, is processed without GMOs, and is free of trans fat and cholesterol. It is a good source of protein, calcium, and vitamin B6. This is sold in a pack of twelve 6-ounce boxes.

About Annie's Homegrown
Annie’s Homegrown was co-founded in 1989 by Annie Withey, an organic farmer, wife, and mother of two.  Annie started with the intention of making all-natural macaroni and cheese. However, the company gained a lot of popularity and Annie’s currently does a lot more than that.

Annie’s Homegrown brings you a wide range of comfort foods such as macaroni and cheese, snacks, and cereal--all made with straight-from-nature, simple, and organic ingredients with no icky additives or pesky preservatives. All their products taste great--delight yourself with their delicious products now!

The company is driven by a team of folks who are passionate about three things--food, people, and the planet.  People at Annie’s Homegrown always strive for the motto: “Eat Responsibly. Act Responsibly”.



Annie's gluten-free rice pasta & cheddar is made with gluten-free and wheat-free rice pasta elbows and real aged cheddar in a wheat- and gluten-free facility. Annie's believes you will find the creamy cheddar cheese and natural, 100% rice pasta to be a winning combination.


Product Title : Annie's Homegrown Gluten-Free Rice Pasta & Cheddar Mac & Cheese, 6-Ounce Boxes (Pack of 12) best price

Annie's Homegrown Gluten-Free Rice Pasta & Cheddar Mac & Cheese, 6-Ounce Boxes (Pack of 12) best price,

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